The almond is native to the Mediterranean climate region of the Middle East towards the Indus valley. In India, it is known as badam. It was spread by humans in ancient times along the shores of the Mediterranean into northern Africa and southern Europe and more recently transported to other parts of the world, notably California, United States.
Jaivika Naturals Almonds are grown and sourced from central California region of North America .
We work closely with our growers to bring quality nuts to the table with great care. The nuts are shelled carefully to keep the nuts intact and a delicate extraction process to retain its flavors.
The almond is a nutritionally dense food and is a rich source of vitamin E. They are also rich in dietary fiber, B vitamins, essential mineralssuch as magnesium, copper, manganese, calcium, and potassium as well as monounsaturated fats and polyunsaturated fats , fats which potentially may lower LDL cholesterol.