A deep, caramel-like sweetener, our Malt Syrup is made from sprouted barley for a rich and malty flavor. Ideal for brewing, baking, and enhancing the taste of breads, bagels, and cereals, it adds depth and a subtle sweetness to your recipes.
A deep, caramel-like sweetener, our Malt Syrup is made from sprouted barley for a rich and malty flavor. Ideal for brewing, baking, and enhancing the taste of breads, bagels, and cereals, it adds depth and a subtle sweetness to your recipes.